Rebecca Jane Sugar Art creates cakes, sweets and desserts with a modern artistic design aesthetic. All items are custom made to order in our registered kitchen. See the gallery for examples of our previous work and here for more information on Weddings or Party Cakes.


"A party without cake is just a meeting." - Julia Childs

A life message if ever there was one. Any celebration requires cake, no matter what the size or event! Rebecca Jane Sugar Art cakes are artistic both in design and taste. All cakes generally stand at an impressive five inches tall (or higher if you like!) with multiple layers of cake and filling inside.

Cakes can be covered in either silky meringue-based buttercream, rich chocolate ganache, or fondant. We use New Zealand made Pettinice for our fondant covered cakes. It gives a perfect smooth canvas for creating elaborate eye-catching designs, and holds up well in the warmer months. Fondant cakes have a nice thick layer of chocolate ganache underneath so you know you aren't sacrificing flavour in the name of design.

Cake Flavours:

A selection of some of our favourite flavour pairings. Rebecca loves creating unique combinations and is happy to discuss any flavour ideas you might have. Most flavours can be made gluten or dairy free for a small extra cost.

Double Chocolate

Whittakers dark chocolate mud cake filled with dark chocolate ganache.

Sticky Date

Spiced caramel date cake filled with caramel buttercream and salted caramel sauce.

Passion Berry

Lemon raspberry cake filled with Fresh As raspberry buttercream and passionfruit curd.

Chocolate Nutella

Whittakers dark chocolate mud cake filled with Nutella buttercream and dark chocolate ganache.

Persian Love

Spiced caramel mud cake filled with rosewater buttercream, pistachios, freeze-dried raspberries and Turkish delight.

Cookies and Cream

Vanilla bean Oreo cake (or chocolate cake) filled with Oreo buttercream and dark chocolate ganache.

Chocolate Salted Caramel

Whittakers dark chocolate mud cake filled with salted caramel buttercream and salted caramel. (Can be spiked with liqueur)

Carrot Deluxe

Carrot cake filled with chopped pecans and maple buttercream. Cream cheese filling upon request.

Apricot Vanilla Honey

Vanilla bean soaked in J Friend & Co Beechwood Honeydew syrup and filled with vanilla honey buttercream and roasted apricots.